North Georgia Still Co.
Texas Grown Barley
Barley brings a bit of spice and sass to the mix. It also adds orchard fruits like apple and pear, a touch of pleasant sour crunch, and a very viscous tooth. Barley gives the whiskey weight, depth, and a taste profile unique to pot still whiskey. Barley is the foundation of single malt whiskey, with the law stating that it must be made from "barley, yeast, and water". Barley contributes to the rich, sweet, and sometimes nutty flavors often found in whisky.
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