This corn is to be used for malting purposes only. Hybrid corns do not produce true from one generation to the next. Do not use as seed

Having originated in the mountains of Virginia, it is no wonder Bloody Butcher corn is a top choice for distillers across the country. Producing a sweet almost fruity mash, this corn is sure to stand out. Bloody Butcher's popularity has exploded over the past few years and is one of the most unique distilling grains in the world. Red and dark cherry red kernels with high anthocyanin content.

IF YOU PLAN TO PURCHASE OTHER PRODUCTS ALONG WITH DROP SHIP QUANTITIES FROM THIS PRODUCT, PLEASE PLACE THEM SEPARATELY FOR ACCURATE SHIPPING QUOTE

Malting instructions:

HOW TO MALT CORN FOR MOONSHINE & BEER - EASY! Part 1 (youtube.com)

HOW TO MALT CORN FOR MOONSHINE & BEER - EASY! - Part 2 (youtube.com)

100% Malted Corn MOONSHINE! + Testing the HOOLOO SV30 (youtube.com)

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